Summer Squash and Red Quinoa Salad with Walnuts

Summer Squash and Red Quinoa Salad with WalnutsI would describe this Summer Squash and Red Quinoa Salad with Walnuts by Epicurious as fresh, delightful and delicious. Use as a main salad dish or as a side – either way, it is no doubt satisfying!

Exclude the Parmesan for a “Healthy You!” approved version.

Click here for the recipe.

Farmers’ Market Pasta Salad by Southern Living

Farmers' Market Pasta SaladThis Farmers’ Market Pasta Salad is made with tomatoes, zucchini, red pepper, peaches and smoked chicken…sounds great! Use wheat-free pasta and a “Healthy You!” dressing for a “Healthy You!” approved version.

Click here for the recipe by Southern Living.

Berry Delicious Summer Salad by

Berry Delicious Summer SaladWith blueberries coming into season, I love the idea of this Berry Delicious Summer Salad recipe from!

For me, I’d substitute the cheese with avocado for a #healthyyouapproved meal!

Click here for this deliciously fresh recipe.

Vegan Mini Lemon Cheesecake by

Mini Lemon CheesecakeOh my goodness…does this vegan Mini Lemon Cheesecake recipe sound good or what? As MindBodyGreen describes, it’s “decadent but healthy!” Another dessert recipe to save for the future.

Click here to view.

Coconut Lime Shrimp Skewers by

Coconut Lime ShrimpI am prepping my recipe box for Spring and Summer meals and came across this fantastic Coconut Lime Shrimp Skewers by

Perfect for a backyard barbecue, these skewers are a great way to celebrate the warm season. Pair with rice, chicken, fruit and a vegetable for a well-rounded and filling meal.

Click here for the “Healthy You!” approved recipe.

Blackened Tilapia Baja Tacos by Cooking Light

Tilapia Baja TacosAlthough not “Healthy You!” approved, this Blackened Tilapia Baja Tacos recipe from Cooking Light magazine is too great not to share!

Made with fresh tilapia, avocado, cilantro and corn tortillas, this is still a healthy option and perhaps the perfect mid-week meal! Click here for the recipe.

Colorful Quick Quinoa Grecian Salad by Cooking Light

Colorful Quick Quinoa Grecian SaladThis tasty Colorful Quinoa Grecian Salad can be served as a side or over spinach for a nice, hearty salad. It makes for great leftovers too!

Click here for the “Healthy You!” approved recipe.

Citrus-Marinated Chicken Thighs by

Citrus-Marinated Chicken ThighsScallions, cilantro, limes and oranges…just 4 of the 9 ingredients that create this delicious and “Healthy You!” approved Citrus-Marinated Chicken Thighs recipe by Epicurious.

Roasted Asparagus Salad by Southern Living

Roasted Asparagus SaladAlong with a delicious main coarse, healthy sides are a must-do! This “Healthy You!” approved Roasted Asparagus Salad is just one go-to option that compliments almost any meal.

What are you making for dinner tonight?

Roasted Pecan Salmon with Lentil-Tomato Salad by Prevention

Roasted Pecan Salmon With Lentil-Tomato SaladIf you like Salmon, this recipe is definitely worth a try! With lentils, pecans and cherry or grape tomatoes, you got yourself a healthy meal with a delicious mix of taste and texture.

Click here for this “Healthy You!” approved Roasted Pecan Salmon With Lentil-Tomato Salad recipe by Prevention Magazine.