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chopped fresh flat-leaf parsley

Seared Scallops and Succotash

October 28, 2014 by Dawna Stone

Lentil-Carrot Salad

November 7, 2013 by Dawna Stone

Note: Can be served warm or cold. Tip for the workplace: Make lentils the night before. Refrigerate lentils overnight, and microwave at the office the next day. After microwaving lentils, serve over arugula and endive mixture.

Quinoa, Cranberry and Almond Salad

October 24, 2013 by Dawna Stone

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