Guacamole
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| Servings |
| 4 |
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Guacamole
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Ingredients
- 2 avocado(hass) halved, seeded and peeled
- 2tablespoons fresh salsa(of your choice)
- 1/4 medium red oniondiced
- 1tablespoon cilantrochopped
- 1 1/2teaspoons fresh lime juice
- 1/2teaspoon cumin
- 1/2teaspoon garlic
- 1teaspoon sea salt
- 1/4teaspoon chili powder
Servings:
Instructions
- Place the scooped avocado in a large bowl.
- Add salsa, onion, cilantro, lime juice, cumin, garlic, sea salt and chili powder.
- Mash the mixture with a spoon or potato masher.
- Serve with corn tortilla chips or flax chips.
- To enjoy the guacamole cool, refrigerate for 1 hour prior to serving.
