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No-Cook Strawberry Plum Balsamic Compote

October 16, 2015 by Dawna Stone

No-Cook Strawberry Plum Balsamic Compote
  • CourseDessert
Servings
2
Servings
2
No-Cook Strawberry Plum Balsamic Compote
  • CourseDessert
Servings
2
Servings
2
Ingredients
  • 1cup strawberriessliced
  • 1 plumsliced
  • 1tablespoon balsamic vinegar
  • 2cups plain yogurt
  • 1/2teaspoon vanilla
  • 1teaspoon honey
  • 1 mint leafchiffonade
Servings:
Instructions
  1. In a medium bowl with lid combine strawberries, plum and balsamic vinegar. Let sit at room temperature for 15 – 20 minutes.
  2. In a medium bowl combine yogurt, vanilla and honey.
  3. Divide yogurt between two plates, spoon on compote and top with mint.
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Filed Under: Desserts, Gluten-Free, Recipes, Vegetarian, Wheat-Free

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